Contemporary Nutrition, A Functional Approach

Contemporary Nutrition, A Functional Approach [Paperback]

Author: Amazon Prime Sign in to turn on 1-Click ordering | Language: English | ISBN: 0078021340 | Format: PDF, EPUB

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Contemporary Nutrition, A Functional Approach
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Completely revised and up-to-date with MyPlate, Healthy People 2020 and Dietary Guidelines for Americans, 2010, Contemporary Nutrition: A Functional Approach is an alternate version of Wardlaw-Smith's Contemporary Nutrition, 9e. While Contemporary Nutrition: A Functional Approach shares the recognized strengths of the ninth edition, it offers a unique approach to the coverage of vitamins and minerals. It departs from a traditional presentation by instead organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. The text will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With their friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.

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• Paperback: 832 pages
• Publisher: McGraw-Hill Science/Engineering/Math; 3 edition (January 18, 2012)
• Language: English
• ISBN-10: 0078021340
• ISBN-13: 978-0078021343
• Product Dimensions: 10.7 x 9 x 1 inches
• Shipping Weight: 3.8 pounds (View shipping rates and policies)
• Amazon Best Sellers Rank: #298,827 in Books (See Top 100 in Books)

Since the book is new it was supposed to come with an access code to get on the publishers web site but it did not. Now I have to buy it so that I can complete my quizzes and assignments.

By Autumn R Burgess

Very detailed textbook but it is still a pretty easy read. The online portion is very helpful for studying and there is also a phone app for when you are on the go!

By Dina

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